Amount of Tryptophan in Chicken, broilers or fryers, skin only, cooked, stewed

Poultry Products

In 100 g (Grams) of Chicken, broilers or fryers, skin only, cooked, stewed there is 0.122 g of Tryptophan. Change amount

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Tryptophan

Tryptophan is a nutrient present in many other foods. The below table lists foods high in Tryptophan other than Chicken, broilers or fryers, skin only, cooked, stewed.

Sea lion, Steller, meat with fat (Alaska Native) 1.6 g 1.6%
Egg, white, dried, stabilized, glucose reduced 1.427 g 1.43%
Egg, white, dried, powder, stabilized, glucose reduced 1.266 g 1.27%
Sea lion, Steller, kidney (Alaska Native) 1.2 g 1.2%
Egg, white, dried, flakes, stabilized, glucose reduced 1.181 g 1.18%
Soy protein isolate, potassium type 1.116 g 1.12%
Soy protein isolate 1.116 g 1.12%
Seeds, sesame flour, low-fat 1.097 g 1.10%
Egg, white, dried 0.999 g 1.00%
Seaweed, spirulina, dried 0.929 g 0.93%
Seeds, sesame flour, partially defatted 0.882 g 0.88%
Soy protein concentrate, produced by alcohol extraction 0.835 g 0.84%
Soy protein concentrate, produced by acid wash 0.835 g 0.84%
Whale, beluga, meat, dried (Alaska Native) 0.797 g 0.80%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 0.795 g 0.80%
Egg, whole, dried 0.775 g 0.78%
Egg, whole, dried, stabilized, glucose reduced 0.771 g 0.77%
Winged beans, mature seeds, raw 0.762 g 0.76%
Seeds, cottonseed flour, low fat (glandless) 0.752 g 0.75%
Tofu, dried-frozen (koyadofu) 0.747 g 0.75%

Chicken, broilers or fryers, skin only, cooked, stewed

Chicken, broilers or fryers, skin only, cooked, stewed is a type of Poultry Products. The most significant nutrients in Chicken, broilers or fryers, skin only, cooked, stewed are listed below.

Water 53.27 g 53.27%
Energy (calorie) 363 kcal
Energy (joule) 1519 kJ
Protein 15.22 g 15.22%
Total lipid (fat) 33.04 g 33.04%
Ash 0.43 g 0.43%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Calcium, Ca 12 mg 0.01%
Iron, Fe 1.13 mg
Magnesium, Mg 13 mg 0.01%
Phosphorus, P 99 mg 0.10%
Potassium, K 117 mg 0.12%
Sodium, Na 56 mg 0.06%
Zinc, Zn 0.96 mg
Copper, Cu 0.046 mg
Manganese, Mn 0.018 mg
Selenium, Se 14.4 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.034 mg

Nutrients in Chicken, broilers or fryers, skin only, cooked, stewed